Thanksgiving Feast: Peanut Butter Pie

So my brother's girlfriend brought this crack to our Christmas dinner last year:

image credit: Allrecipes.com

The expression on my, my sister's, and my mother's faces at the first bite was... priceless (technically thinking of another word, but we're talking about my mother here.)

I knew I could never (never ever ever ever) make this unless it was for a GIANT FAMILY FOOD EXTRAVAGANZA. 

WITH WITNESSES.

But, you know, if you don't believe me, the recipe is linked up there below the photo.  Which I stole from All Recipes.  Then credited.  Fair Use, yo!

The recipe doesn't point out that the real killer is adding chopped Reese's cups to the top.  That's sort of a must-have. 

My problemo right now is... I've been thinking about it since the day after Halloween because PIE DAY is comin!  Mmmm....pieeee....

I've been doing "less (i.e. I can't yet do NO) sugar, fewer carbs" for about a month.  (Loosely doing the "Belly Fat Cure" plan, although I'm not religious about counting anything.  Down 9 lbs!)

I'm pretty sure peanut butter pie is the #1 pie of choice for low-carb recipe modification aficionados.  Or maybe #2 behind cheesecake.   

Substitutions that won't bring about an OMG!SUGAR! coma, mucho appreciated.  We can do this! 

...

Please?

ps for my Fringe crowd. 

PETER.  

You're breaking my heart.

I love you.